South-Eastern Asia vs Uruguay: Sorghum — Yield

South-Eastern Asia
1,077 kg/ha
in 2024
Uruguay
3,261 kg/ha
in 2024
South-Eastern Asia rank
23rd
Uruguay rank
26th

Sorghum — Yield over time

  • South-Eastern Asia
  • Uruguay
01.0k2.0k3.0k4.0k5.0k196119922024

How they compare

Uruguay currently reports 3,261 kg/ha against 1,077 kg/ha in South-Eastern Asia, a difference of 2,184 kg/ha.

That makes Uruguay's figure about 3.0 times South-Eastern Asia's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was South-Eastern Asia ahead.

South-Eastern Asia ranks 23rd and Uruguay ranks 26th of 31 groups.

Across the 7 decades both report, South-Eastern Asia averaged higher in 1 and Uruguay in 6.

Head to head by decade

Decade South-Eastern Asia Uruguay Difference Ahead
1960s 2,323 kg/ha 923.01 kg/ha 1,400 kg/ha South-Eastern Asia
1970s 1,526 kg/ha 1,637 kg/ha 110.47 kg/ha Uruguay
1980s 1,203 kg/ha 2,343 kg/ha 1,140 kg/ha Uruguay
1990s 1,263 kg/ha 3,083 kg/ha 1,819 kg/ha Uruguay
2000s 976.37 kg/ha 3,772 kg/ha 2,796 kg/ha Uruguay
2010s 1,087 kg/ha 3,965 kg/ha 2,877 kg/ha Uruguay
2020s 1,077 kg/ha 3,391 kg/ha 2,314 kg/ha Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — yield, South-Eastern Asia or Uruguay?
Uruguay, at 3,261 kg/ha against 1,077 kg/ha in South-Eastern Asia as of 2024.
What is the difference in sorghum — yield between South-Eastern Asia and Uruguay?
2,184 kg/ha, with Uruguay ahead.
How many years of comparable data are there for South-Eastern Asia and Uruguay?
64 years are reported by both, from 1961 to 2024.
How do South-Eastern Asia and Uruguay rank globally for sorghum — yield?
South-Eastern Asia ranks 23rd and Uruguay ranks 26th of 31 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South-Eastern Asia vs Uruguay: Sorghum — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/sorghum-yield-2/south-eastern-asia/uruguay/

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About this data

Indicator
Sorghum — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
153 places, 8,346 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.