Republic of Korea vs Thailand: Sorghum — Yield

Republic of Korea
1,796 kg/ha
in 2024
Thailand
1,852 kg/ha
in 2024
Republic of Korea rank
50th
Thailand rank
48th

Sorghum — Yield over time

  • Republic of Korea
  • Thailand
5001.0k1.5k2.0k2.5k196119922024

How they compare

Thailand currently reports 1,852 kg/ha against 1,796 kg/ha in Republic of Korea, a difference of 56 kg/ha.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Thailand ahead.

Republic of Korea ranks 50th and Thailand ranks 48th of 111 countries.

Across the 7 decades both report, Republic of Korea averaged higher in 1 and Thailand in 6.

Head to head by decade

Decade Republic of Korea Thailand Difference Ahead
1960s 540.78 kg/ha 2,323 kg/ha 1,782 kg/ha Thailand
1970s 779.77 kg/ha 1,493 kg/ha 713.16 kg/ha Thailand
1980s 1,212 kg/ha 1,194 kg/ha 18.04 kg/ha Republic of Korea
1990s 1,383 kg/ha 1,450 kg/ha 67.11 kg/ha Thailand
2000s 1,482 kg/ha 1,772 kg/ha 289.55 kg/ha Thailand
2010s 1,682 kg/ha 1,908 kg/ha 226.21 kg/ha Thailand
2020s 1,765 kg/ha 1,852 kg/ha 87.22 kg/ha Thailand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — yield, Republic of Korea or Thailand?
Thailand, at 1,852 kg/ha against 1,796 kg/ha in Republic of Korea as of 2024.
What is the difference in sorghum — yield between Republic of Korea and Thailand?
56 kg/ha, with Thailand ahead.
How many years of comparable data are there for Republic of Korea and Thailand?
64 years are reported by both, from 1961 to 2024.
How do Republic of Korea and Thailand rank globally for sorghum — yield?
Republic of Korea ranks 50th and Thailand ranks 48th of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Republic of Korea vs Thailand: Sorghum — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/compare/sorghum-yield-2/republic-of-korea/thailand/

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About this data

Indicator
Sorghum — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
153 places, 8,346 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.