Israel vs Jordan: Sorghum — Yield
Sorghum — Yield over time
- Israel
- Jordan
How they compare
Jordan currently reports 19,954 kg/ha against 14,268 kg/ha in Israel, a difference of 5,686 kg/ha.
That makes Jordan's figure about 1.4 times Israel's.
The two have swapped places 5 times across 47 shared years of data; in 1961 it was Israel ahead.
Israel ranks 3rd and Jordan ranks 2nd of 122 countries.
Across the 7 decades both report, Israel averaged higher in 3 and Jordan in 4.
Head to head by decade
| Decade | Israel | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,622 kg/ha | 664.09 kg/ha | 1,958 kg/ha | Israel |
| 1970s | 3,917 kg/ha | 612.62 kg/ha | 3,304 kg/ha | Israel |
| 1980s | 3,348 kg/ha | 490.6 kg/ha | 2,858 kg/ha | Israel |
| 1990s | 5,745 kg/ha | 9,884 kg/ha | 4,140 kg/ha | Jordan |
| 2000s | 6,418 kg/ha | 16,069 kg/ha | 9,651 kg/ha | Jordan |
| 2010s | 12,676 kg/ha | 20,992 kg/ha | 8,316 kg/ha | Jordan |
| 2020s | 16,579 kg/ha | 19,262 kg/ha | 2,683 kg/ha | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — yield, Israel or Jordan?
- Jordan, at 19,954 kg/ha against 14,268 kg/ha in Israel as of 2024.
- What is the difference in sorghum — yield between Israel and Jordan?
- 5,686 kg/ha, with Jordan ahead.
- How many years of comparable data are there for Israel and Jordan?
- 47 years are reported by both, from 1961 to 2024.
- How do Israel and Jordan rank globally for sorghum — yield?
- Israel ranks 3rd and Jordan ranks 2nd of 122 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.