Cuba vs Dominican Republic: Sorghum — Yield

Cuba
1,503 kg/ha
in 2024
Dominican Republic
1,406 kg/ha
in 2024
Cuba rank
62nd
Dominican Republic rank
65th

Sorghum — Yield over time

  • Cuba
  • Dominican Republic
01.0k2.0k3.0k4.0k196119922024

How they compare

Cuba currently reports 1,503 kg/ha against 1,406 kg/ha in Dominican Republic, a difference of 97 kg/ha.

That makes Cuba's figure about 1.1 times Dominican Republic's.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Dominican Republic ahead.

Cuba ranks 62nd and Dominican Republic ranks 65th of 122 countries.

Across the 7 decades both report, Cuba averaged higher in 2 and Dominican Republic in 5.

Head to head by decade

Decade Cuba Dominican Republic Difference Ahead
1960s 1,136 kg/ha 3,216 kg/ha 2,080 kg/ha Dominican Republic
1970s 1,087 kg/ha 3,433 kg/ha 2,346 kg/ha Dominican Republic
1980s 1,100 kg/ha 2,822 kg/ha 1,722 kg/ha Dominican Republic
1990s 629.1 kg/ha 2,371 kg/ha 1,742 kg/ha Dominican Republic
2000s 1,143 kg/ha 2,141 kg/ha 997.7 kg/ha Dominican Republic
2010s 1,508 kg/ha 1,504 kg/ha 4.28 kg/ha Cuba
2020s 1,532 kg/ha 1,445 kg/ha 86.66 kg/ha Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — yield, Cuba or Dominican Republic?
Cuba, at 1,503 kg/ha against 1,406 kg/ha in Dominican Republic as of 2024.
What is the difference in sorghum — yield between Cuba and Dominican Republic?
97 kg/ha, with Cuba ahead.
How many years of comparable data are there for Cuba and Dominican Republic?
64 years are reported by both, from 1961 to 2024.
How do Cuba and Dominican Republic rank globally for sorghum — yield?
Cuba ranks 62nd and Dominican Republic ranks 65th of 122 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cuba vs Dominican Republic: Sorghum — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/sorghum-yield-2/cuba/dominican-republic/

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About this data

Indicator
Sorghum — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
153 places, 8,346 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.