Colombia vs Paraguay: Sorghum — Yield
Sorghum — Yield over time
- Colombia
- Paraguay
How they compare
Paraguay currently reports 2,375 kg/ha against 2,374 kg/ha in Colombia, a difference of 1 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 43rd and Paraguay ranks 42nd of 122 countries.
Across the 7 decades both report, Colombia averaged higher in 5 and Paraguay in 2.
Head to head by decade
| Decade | Colombia | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,243 kg/ha | 1,185 kg/ha | 1,058 kg/ha | Colombia |
| 1970s | 2,327 kg/ha | 1,248 kg/ha | 1,079 kg/ha | Colombia |
| 1980s | 2,453 kg/ha | 1,302 kg/ha | 1,151 kg/ha | Colombia |
| 1990s | 3,079 kg/ha | 1,393 kg/ha | 1,686 kg/ha | Colombia |
| 2000s | 3,488 kg/ha | 1,893 kg/ha | 1,596 kg/ha | Colombia |
| 2010s | 3,734 kg/ha | 4,205 kg/ha | 471.26 kg/ha | Paraguay |
| 2020s | 2,797 kg/ha | 2,998 kg/ha | 201.24 kg/ha | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — yield, Colombia or Paraguay?
- Paraguay, at 2,375 kg/ha against 2,374 kg/ha in Colombia as of 2024.
- What is the difference in sorghum — yield between Colombia and Paraguay?
- 1 kg/ha, with Paraguay ahead.
- How many years of comparable data are there for Colombia and Paraguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Paraguay rank globally for sorghum — yield?
- Colombia ranks 43rd and Paraguay ranks 42nd of 122 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.