Americas vs Italy: Sorghum — Yield
Sorghum — Yield over time
- Americas
- Italy
How they compare
Italy currently reports 5,916 kg/ha against 3,425 kg/ha in Americas, a difference of 2,491 kg/ha.
That makes Italy's figure about 1.7 times Americas's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Italy ahead.
Americas ranks 8th and Italy ranks 8th of 31 groups.
Italy has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Americas | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,676 kg/ha | 3,519 kg/ha | 843 kg/ha | Italy |
| 1970s | 2,969 kg/ha | 3,891 kg/ha | 921.88 kg/ha | Italy |
| 1980s | 3,304 kg/ha | 5,058 kg/ha | 1,753 kg/ha | Italy |
| 1990s | 3,532 kg/ha | 5,802 kg/ha | 2,270 kg/ha | Italy |
| 2000s | 3,433 kg/ha | 5,948 kg/ha | 2,515 kg/ha | Italy |
| 2010s | 3,672 kg/ha | 6,537 kg/ha | 2,865 kg/ha | Italy |
| 2020s | 3,380 kg/ha | 6,126 kg/ha | 2,746 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — yield, Americas or Italy?
- Italy, at 5,916 kg/ha against 3,425 kg/ha in Americas as of 2024.
- What is the difference in sorghum — yield between Americas and Italy?
- 2,491 kg/ha, with Italy ahead.
- How many years of comparable data are there for Americas and Italy?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Italy rank globally for sorghum — yield?
- Americas ranks 8th and Italy ranks 8th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.