Australia vs Hungary: Sorghum — Self-sufficiency ratio

Australia
11
in 2024
Hungary
2.09
in 2024
Australia rank
1st
Hungary rank
3rd

Sorghum — Self-sufficiency ratio over time

  • Australia
  • Hungary
-2002040201020172024

How they compare

Australia currently reports 11 against 2.09 in Hungary, a difference of 8.91.

That makes Australia's figure about 5.3 times Hungary's.

The two have swapped places 5 times across 12 shared years of data; in 2010 it was Hungary ahead.

Australia ranks 1st and Hungary ranks 3rd of 75 countries.

Australia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Australia Hungary Difference Ahead
2010s 1.88 1.77 0.11 Australia
2020s 7.23 2.1 5.13 Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — self-sufficiency ratio, Australia or Hungary?
Australia, at 11 against 2.09 in Hungary as of 2024.
What is the difference in sorghum — self-sufficiency ratio between Australia and Hungary?
8.91, with Australia ahead.
How many years of comparable data are there for Australia and Hungary?
12 years are reported by both, from 2010 to 2024.
How do Australia and Hungary rank globally for sorghum — self-sufficiency ratio?
Australia ranks 1st and Hungary ranks 3rd of 75 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Self-sufficiency ratio. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Hungary: Sorghum — Self-sufficiency ratio. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/sorghum-self-sufficiency-ratio/australia/hungary/

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About this data

Indicator
Sorghum — Self-sufficiency ratio
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 907 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK