Cuba vs Republic of Korea: Sorghum — Production
Sorghum — Production over time
- Cuba
- Republic of Korea
How they compare
Cuba currently reports 3,628 t against 2,932 t in Republic of Korea, a difference of 696 t.
That makes Cuba's figure about 1.2 times Republic of Korea's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Cuba ahead.
Cuba ranks 108th and Republic of Korea ranks 109th of 159 countries.
Across the 7 decades both report, Cuba averaged higher in 2 and Republic of Korea in 5.
Head to head by decade
| Decade | Cuba | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,556 t | 6,795 t | 8,760 t | Cuba |
| 1970s | 1,510 t | 5,090 t | 3,580 t | Republic of Korea |
| 1980s | 1,100 t | 2,800 t | 1,700 t | Republic of Korea |
| 1990s | 672.5 t | 1,631 t | 958.09 t | Republic of Korea |
| 2000s | 1,098 t | 2,457 t | 1,359 t | Republic of Korea |
| 2010s | 5,260 t | 2,684 t | 2,577 t | Cuba |
| 2020s | 2,843 t | 2,904 t | 61.06 t | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — production, Cuba or Republic of Korea?
- Cuba, at 3,628 t against 2,932 t in Republic of Korea as of 2024.
- What is the difference in sorghum — production between Cuba and Republic of Korea?
- 696 t, with Cuba ahead.
- How many years of comparable data are there for Cuba and Republic of Korea?
- 64 years are reported by both, from 1961 to 2024.
- How do Cuba and Republic of Korea rank globally for sorghum — production?
- Cuba ranks 108th and Republic of Korea ranks 109th of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.