Bangladesh vs Honduras: Sorghum — Gross Production Index Number
Bangladesh
56.13
in 2024
Honduras
55.93
in 2024
Bangladesh rank
80th
Honduras rank
81st
Sorghum — Gross Production Index Number over time
- Bangladesh
- Honduras
How they compare
Bangladesh currently reports 56.13 against 55.93 in Honduras, a difference of 0.2.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Bangladesh ahead.
Bangladesh ranks 80th and Honduras ranks 81st of 101 countries.
Bangladesh has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bangladesh | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 758.38 | 178.91 | 579.47 | Bangladesh |
| 1970s | 670.12 | 174.14 | 495.98 | Bangladesh |
| 1980s | 1,054 | 178.46 | 875.4 | Bangladesh |
| 1990s | 539.45 | 286.35 | 253.1 | Bangladesh |
| 2000s | 604.05 | 248.11 | 355.95 | Bangladesh |
| 2010s | 132.61 | 116.12 | 16.48 | Bangladesh |
| 2020s | 62.76 | 59.66 | 3.1 | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — gross production index number, Bangladesh or Honduras?
- Bangladesh, at 56.13 against 55.93 in Honduras as of 2024.
- What is the difference in sorghum — gross production index number between Bangladesh and Honduras?
- 0.2, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Honduras?
- 64 years are reported by both, from 1961 to 2024.
- How do Bangladesh and Honduras rank globally for sorghum — gross production index number?
- Bangladesh ranks 80th and Honduras ranks 81st of 101 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.