South-eastern Asia vs Togo: Sorghum — Area harvested

South-eastern Asia
200,934 ha
in 2024
Togo
320,000 ha
in 2024
South-eastern Asia rank
20th
Togo rank
22nd

Sorghum — Area harvested over time

  • South-eastern Asia
  • Togo
0100.0k200.0k300.0k400.0k196119922024

How they compare

Togo currently reports 320,000 ha against 200,934 ha in South-eastern Asia, a difference of 119,066 ha.

That makes Togo's figure about 1.6 times South-eastern Asia's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was South-eastern Asia ahead.

South-eastern Asia ranks 20th and Togo ranks 22nd of 28 groups.

Across the 7 decades both report, South-eastern Asia averaged higher in 5 and Togo in 2.

Head to head by decade

Decade South-eastern Asia Togo Difference Ahead
1960s 23,490 ha 0 ha 23,490 ha South-eastern Asia
1970s 127,802 ha 22,550 ha 105,252 ha South-eastern Asia
1980s 228,638 ha 138,796 ha 89,842 ha South-eastern Asia
1990s 219,057 ha 195,544 ha 23,513 ha South-eastern Asia
2000s 279,543 ha 197,685 ha 81,858 ha South-eastern Asia
2010s 239,182 ha 293,450 ha 54,268 ha Togo
2020s 202,901 ha 317,970 ha 115,069 ha Togo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — area harvested, South-eastern Asia or Togo?
Togo, at 320,000 ha against 200,934 ha in South-eastern Asia as of 2024.
What is the difference in sorghum — area harvested between South-eastern Asia and Togo?
119,066 ha, with Togo ahead.
How many years of comparable data are there for South-eastern Asia and Togo?
64 years are reported by both, from 1961 to 2024.
How do South-eastern Asia and Togo rank globally for sorghum — area harvested?
South-eastern Asia ranks 20th and Togo ranks 22nd of 28 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South-eastern Asia vs Togo: Sorghum — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://agriculture.statizoid.com/compare/sorghum-area-harvested/south-eastern-asia/togo/

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About this data

Indicator
Sorghum — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 8,610 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.