Somalia vs Southern Europe: Sorghum — Area harvested
Sorghum — Area harvested over time
- Somalia
- Southern Europe
How they compare
Somalia currently reports 250,000 ha against 54,244 ha in Southern Europe, a difference of 195,756 ha.
That makes Somalia's figure about 4.6 times Southern Europe's.
Across all 64 years both countries report, Somalia has been ahead every year.
Somalia ranks 27th and Southern Europe ranks 25th of 120 countries.
Somalia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Somalia | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 383,667 ha | 62,884 ha | 320,783 ha | Somalia |
| 1970s | 402,920 ha | 81,519 ha | 321,401 ha | Somalia |
| 1980s | 486,250 ha | 73,995 ha | 412,255 ha | Somalia |
| 1990s | 368,472 ha | 52,223 ha | 316,249 ha | Somalia |
| 2000s | 367,988 ha | 45,086 ha | 322,903 ha | Somalia |
| 2010s | 267,631 ha | 55,035 ha | 212,596 ha | Somalia |
| 2020s | 250,000 ha | 52,564 ha | 197,436 ha | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — area harvested, Somalia or Southern Europe?
- Somalia, at 250,000 ha against 54,244 ha in Southern Europe as of 2024.
- What is the difference in sorghum — area harvested between Somalia and Southern Europe?
- 195,756 ha, with Somalia ahead.
- How many years of comparable data are there for Somalia and Southern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Somalia and Southern Europe rank globally for sorghum — area harvested?
- Somalia ranks 27th and Southern Europe ranks 25th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.