Israel vs Serbia: Sorghum — Area harvested
Sorghum — Area harvested over time
- Israel
- Serbia
How they compare
Serbia currently reports 2,624 ha against 2,355 ha in Israel, a difference of 269 ha.
That makes Serbia's figure about 1.1 times Israel's.
The two have swapped places 1 time across 19 shared years of data; in 2006 it was Israel ahead.
Israel ranks 82nd and Serbia ranks 79th of 120 countries.
Across the 3 decades both report, Israel averaged higher in 2 and Serbia in 1.
Head to head by decade
| Decade | Israel | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4,100 ha | 2,436 ha | 1,664 ha | Israel |
| 2010s | 2,634 ha | 2,610 ha | 23.5 ha | Israel |
| 2020s | 2,264 ha | 2,629 ha | 364.4 ha | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — area harvested, Israel or Serbia?
- Serbia, at 2,624 ha against 2,355 ha in Israel as of 2024.
- What is the difference in sorghum — area harvested between Israel and Serbia?
- 269 ha, with Serbia ahead.
- How many years of comparable data are there for Israel and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Israel and Serbia rank globally for sorghum — area harvested?
- Israel ranks 82nd and Serbia ranks 79th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.