Dominican Republic vs Eswatini: Sorghum — Area harvested
Sorghum — Area harvested over time
- Dominican Republic
- Eswatini
How they compare
Eswatini currently reports 1,000 ha against 219 ha in Dominican Republic, a difference of 781 ha.
That makes Eswatini's figure about 4.6 times Dominican Republic's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Eswatini ahead.
Dominican Republic ranks 92nd and Eswatini ranks 89th of 120 countries.
Across the 7 decades both report, Dominican Republic averaged higher in 4 and Eswatini in 3.
Head to head by decade
| Decade | Dominican Republic | Eswatini | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,102 ha | 12,250 ha | 10,148 ha | Eswatini |
| 1970s | 4,942 ha | 3,146 ha | 1,796 ha | Dominican Republic |
| 1980s | 12,990 ha | 1,564 ha | 11,426 ha | Dominican Republic |
| 1990s | 6,492 ha | 1,086 ha | 5,406 ha | Dominican Republic |
| 2000s | 1,642 ha | 800.5 ha | 841.7 ha | Dominican Republic |
| 2010s | 1,135 ha | 1,252 ha | 116.3 ha | Eswatini |
| 2020s | 207.4 ha | 1,000 ha | 792.6 ha | Eswatini |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — area harvested, Dominican Republic or Eswatini?
- Eswatini, at 1,000 ha against 219 ha in Dominican Republic as of 2024.
- What is the difference in sorghum — area harvested between Dominican Republic and Eswatini?
- 781 ha, with Eswatini ahead.
- How many years of comparable data are there for Dominican Republic and Eswatini?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominican Republic and Eswatini rank globally for sorghum — area harvested?
- Dominican Republic ranks 92nd and Eswatini ranks 89th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.