Burundi vs Sierra Leone: Sorghum — Area harvested

Burundi
49,750 ha
in 2024
Sierra Leone
60,000 ha
in 2024
Burundi rank
43rd
Sierra Leone rank
42nd

Sorghum — Area harvested over time

  • Burundi
  • Sierra Leone
020.0k40.0k60.0k80.0k100.0k196119922024

How they compare

Sierra Leone currently reports 60,000 ha against 49,750 ha in Burundi, a difference of 10,250 ha.

That makes Sierra Leone's figure about 1.2 times Burundi's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Burundi ahead.

Burundi ranks 43rd and Sierra Leone ranks 42nd of 120 countries.

Across the 7 decades both report, Burundi averaged higher in 6 and Sierra Leone in 1.

Head to head by decade

Decade Burundi Sierra Leone Difference Ahead
1960s 21,111 ha 6,498 ha 14,614 ha Burundi
1970s 24,350 ha 5,785 ha 18,565 ha Burundi
1980s 57,700 ha 15,200 ha 42,500 ha Burundi
1990s 53,600 ha 30,365 ha 23,235 ha Burundi
2000s 58,362 ha 19,632 ha 38,730 ha Burundi
2010s 48,184 ha 40,672 ha 7,512 ha Burundi
2020s 41,241 ha 64,294 ha 23,053 ha Sierra Leone

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — area harvested, Burundi or Sierra Leone?
Sierra Leone, at 60,000 ha against 49,750 ha in Burundi as of 2024.
What is the difference in sorghum — area harvested between Burundi and Sierra Leone?
10,250 ha, with Sierra Leone ahead.
How many years of comparable data are there for Burundi and Sierra Leone?
64 years are reported by both, from 1961 to 2024.
How do Burundi and Sierra Leone rank globally for sorghum — area harvested?
Burundi ranks 43rd and Sierra Leone ranks 42nd of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Sierra Leone: Sorghum — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/sorghum-area-harvested/burundi/sierra-leone/

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About this data

Indicator
Sorghum — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 8,610 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.