Canada vs Mongolia: Skim milk, condensed — Production

Canada
1,706 t
in 2023
Mongolia
1,514 t
in 2023
Canada rank
7th
Mongolia rank
8th

Skim milk, condensed — Production over time

  • Canada
  • Mongolia
02.5k5.0k7.5k10.0k196119922023

How they compare

Canada currently reports 1,706 t against 1,514 t in Mongolia, a difference of 192 t.

That makes Canada's figure about 1.1 times Mongolia's.

The two have swapped places 4 times across 29 shared years of data; in 1995 it was Canada ahead.

Canada ranks 7th and Mongolia ranks 8th of 12 countries.

Across the 4 decades both report, Canada averaged higher in 3 and Mongolia in 1.

Head to head by decade

Decade Canada Mongolia Difference Ahead
1990s 5,256 t 345.6 t 4,910 t Canada
2000s 2,223 t 360 t 1,863 t Canada
2010s 3,004 t 3,238 t 233.87 t Mongolia
2020s 1,772 t 1,705 t 67.12 t Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher skim milk, condensed — production, Canada or Mongolia?
Canada, at 1,706 t against 1,514 t in Mongolia as of 2023.
What is the difference in skim milk, condensed — production between Canada and Mongolia?
192 t, with Canada ahead.
How many years of comparable data are there for Canada and Mongolia?
29 years are reported by both, from 1995 to 2023.
How do Canada and Mongolia rank globally for skim milk, condensed — production?
Canada ranks 7th and Mongolia ranks 8th of 12 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Skim milk, condensed — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Mongolia: Skim milk, condensed — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/skim-milk-condensed-production/canada/mongolia/

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About this data

Indicator
Skim milk, condensed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
28 places, 1,416 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.