Nicaragua vs Rwanda: Skim Milk & Buttermilk, Dry — Production

Nicaragua
189.34 t
in 2023
Rwanda
201.93 t
in 2023
Nicaragua rank
98th
Rwanda rank
97th

Skim Milk & Buttermilk, Dry — Production over time

  • Nicaragua
  • Rwanda
0100200300400500196119922023

How they compare

Rwanda currently reports 201.93 t against 189.34 t in Nicaragua, a difference of 12.59 t.

That makes Rwanda's figure about 1.1 times Nicaragua's.

Across all 9 years both countries report, Rwanda has been ahead every year.

Nicaragua ranks 98th and Rwanda ranks 97th of 151 countries.

Rwanda has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Nicaragua Rwanda Difference Ahead
2010s 136.53 t 398.03 t 261.5 t Rwanda
2020s 191.88 t 215.24 t 23.36 t Rwanda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher skim milk & buttermilk, dry — production, Nicaragua or Rwanda?
Rwanda, at 201.93 t against 189.34 t in Nicaragua as of 2023.
What is the difference in skim milk & buttermilk, dry — production between Nicaragua and Rwanda?
12.59 t, with Rwanda ahead.
How many years of comparable data are there for Nicaragua and Rwanda?
9 years are reported by both, from 2014 to 2023.
How do Nicaragua and Rwanda rank globally for skim milk & buttermilk, dry — production?
Nicaragua ranks 98th and Rwanda ranks 97th of 151 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Skim Milk & Buttermilk, Dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Nicaragua vs Rwanda: Skim Milk & Buttermilk, Dry — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/compare/skim-milk-and-buttermilk-dry-production/nicaragua/rwanda/

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About this data

Indicator
Skim Milk & Buttermilk, Dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
198 places, 5,730 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.