Poland vs Slovak Republic: Sheep — Stocks

Poland
269,538 An
in 2024
Slovak Republic
276,464 An
in 2024
Poland rank
117th
Slovak Republic rank
116th

Sheep — Stocks over time

  • Poland
  • Slovak Republic
01.0M2.0M3.0M4.0M5.0M196119922024

How they compare

Slovak Republic currently reports 276,464 An against 269,538 An in Poland, a difference of 6,926 An.

The two have swapped places 3 times across 32 shared years of data; in 1993 it was Poland ahead.

Poland ranks 117th and Slovak Republic ranks 116th of 179 countries.

Across the 4 decades both report, Poland averaged higher in 1 and Slovak Republic in 3.

Head to head by decade

Decade Poland Slovak Republic Difference Ahead
1990s 676,868 An 424,361 An 252,507 An Poland
2000s 326,432 An 332,928 An 6,496 An Slovak Republic
2010s 252,436 An 378,801 An 126,365 An Slovak Republic
2020s 269,905 An 290,523 An 20,617 An Slovak Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sheep — stocks, Poland or Slovak Republic?
Slovak Republic, at 276,464 An against 269,538 An in Poland as of 2024.
What is the difference in sheep — stocks between Poland and Slovak Republic?
6,926 An, with Slovak Republic ahead.
How many years of comparable data are there for Poland and Slovak Republic?
32 years are reported by both, from 1993 to 2024.
How do Poland and Slovak Republic rank globally for sheep — stocks?
Poland ranks 117th and Slovak Republic ranks 116th of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sheep — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Poland vs Slovak Republic: Sheep — Stocks. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/sheep-stocks-3/poland/slovak-republic/

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About this data

Indicator
Sheep — Stocks
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,958 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.