Kyrgyzstan vs Uganda: Sheep — Stocks
Sheep — Stocks over time
- Kyrgyzstan
- Uganda
How they compare
Kyrgyzstan currently reports 5.62 million An against 4.37 million An in Uganda, a difference of 1.25 million An.
That makes Kyrgyzstan's figure about 1.3 times Uganda's.
Across all 33 years both countries report, Kyrgyzstan has been ahead every year.
Kyrgyzstan ranks 68th and Uganda ranks 71st of 234 countries.
Kyrgyzstan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kyrgyzstan | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.51 million An | 940,750 An | 4.57 million An | Kyrgyzstan |
| 2000s | 3.20 million An | 1.46 million An | 1.74 million An | Kyrgyzstan |
| 2010s | 4.88 million An | 3.31 million An | 1.57 million An | Kyrgyzstan |
| 2020s | 5.55 million An | 4.44 million An | 1.11 million An | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep — stocks, Kyrgyzstan or Uganda?
- Kyrgyzstan, at 5.62 million An against 4.37 million An in Uganda as of 2024.
- What is the difference in sheep — stocks between Kyrgyzstan and Uganda?
- 1.25 million An, with Kyrgyzstan ahead.
- How many years of comparable data are there for Kyrgyzstan and Uganda?
- 33 years are reported by both, from 1992 to 2024.
- How do Kyrgyzstan and Uganda rank globally for sheep — stocks?
- Kyrgyzstan ranks 68th and Uganda ranks 71st of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.