Greece vs Yugoslav SFR: Sheep — Stocks

Greece
7.77 million An
in 2024
Yugoslav SFR
7.43 million An
in 1991
Greece rank
45th
Yugoslav SFR rank
48th

Sheep — Stocks over time

  • Greece
  • Yugoslav SFR
02.5M5.0M7.5M10.0M196119922024

How they compare

Greece currently reports 7.77 million An against 7.43 million An in Yugoslav SFR, a difference of 343,200 An.

The two have swapped places 1 time across 31 shared years of data; in 1961 it was Yugoslav SFR ahead.

Greece ranks 45th and Yugoslav SFR ranks 48th of 191 countries.

Across the 4 decades both report, Greece averaged higher in 3 and Yugoslav SFR in 1.

Head to head by decade

Decade Greece Yugoslav SFR Difference Ahead
1960s 8.34 million An 10.16 million An 1.82 million An Yugoslav SFR
1970s 8.02 million An 8.00 million An 24,218 An Greece
1980s 8.29 million An 7.56 million An 723,026 An Greece
1990s 8.69 million An 7.51 million An 1.18 million An Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sheep — stocks, Greece or Yugoslav SFR?
Greece, at 7.77 million An against 7.43 million An in Yugoslav SFR as of 2024.
What is the difference in sheep — stocks between Greece and Yugoslav SFR?
343,200 An, with Greece ahead.
How many years of comparable data are there for Greece and Yugoslav SFR?
31 years are reported by both, from 1961 to 1991.
How do Greece and Yugoslav SFR rank globally for sheep — stocks?
Greece ranks 45th and Yugoslav SFR ranks 48th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sheep — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Yugoslav SFR: Sheep — Stocks. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/sheep-stocks-3/greece/yugoslav-sfr/

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About this data

Indicator
Sheep — Stocks
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,958 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.