Georgia vs Zimbabwe: Sheep — Stocks
Sheep — Stocks over time
- Georgia
- Zimbabwe
How they compare
Zimbabwe currently reports 746,277 An against 712,400 An in Georgia, a difference of 33,877 An.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Georgia ahead.
Georgia ranks 116th and Zimbabwe ranks 114th of 234 countries.
Georgia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Georgia | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 818,825 An | 506,446 An | 312,379 An | Georgia |
| 2000s | 641,450 An | 479,303 An | 162,147 An | Georgia |
| 2010s | 751,850 An | 358,274 An | 393,576 An | Georgia |
| 2020s | 843,720 An | 495,276 An | 348,444 An | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep — stocks, Georgia or Zimbabwe?
- Zimbabwe, at 746,277 An against 712,400 An in Georgia as of 2024.
- What is the difference in sheep — stocks between Georgia and Zimbabwe?
- 33,877 An, with Zimbabwe ahead.
- How many years of comparable data are there for Georgia and Zimbabwe?
- 33 years are reported by both, from 1992 to 2024.
- How do Georgia and Zimbabwe rank globally for sheep — stocks?
- Georgia ranks 116th and Zimbabwe ranks 114th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.