Czechia vs Gambia: Sheep — Stocks
Sheep — Stocks over time
- Czechia
- Gambia
How they compare
Gambia currently reports 190,879 An against 180,368 An in Czechia, a difference of 10,511 An.
That makes Gambia's figure about 1.1 times Czechia's.
The two have swapped places 3 times across 32 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 158th and Gambia ranks 156th of 234 countries.
Across the 4 decades both report, Czechia averaged higher in 3 and Gambia in 1.
Head to head by decade
| Decade | Czechia | Gambia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 150,030 An | 130,247 An | 19,783 An | Czechia |
| 2000s | 131,380 An | 182,636 An | 51,256 An | Gambia |
| 2010s | 217,221 An | 121,893 An | 95,328 An | Czechia |
| 2020s | 184,097 An | 182,490 An | 1,607 An | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep — stocks, Czechia or Gambia?
- Gambia, at 190,879 An against 180,368 An in Czechia as of 2024.
- What is the difference in sheep — stocks between Czechia and Gambia?
- 10,511 An, with Gambia ahead.
- How many years of comparable data are there for Czechia and Gambia?
- 32 years are reported by both, from 1993 to 2024.
- How do Czechia and Gambia rank globally for sheep — stocks?
- Czechia ranks 158th and Gambia ranks 156th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.