Croatia vs Guatemala: Sheep — Stocks
Sheep — Stocks over time
- Croatia
- Guatemala
How they compare
Guatemala currently reports 611,329 An against 553,000 An in Croatia, a difference of 58,329 An.
That makes Guatemala's figure about 1.1 times Croatia's.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was Croatia ahead.
Croatia ranks 125th and Guatemala ranks 123rd of 234 countries.
Croatia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 469,422 An | 455,761 An | 13,661 An | Croatia |
| 2000s | 634,110 An | 483,210 An | 150,900 An | Croatia |
| 2010s | 633,005 An | 581,186 An | 51,820 An | Croatia |
| 2020s | 612,800 An | 609,071 An | 3,729 An | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep — stocks, Croatia or Guatemala?
- Guatemala, at 611,329 An against 553,000 An in Croatia as of 2024.
- What is the difference in sheep — stocks between Croatia and Guatemala?
- 58,329 An, with Guatemala ahead.
- How many years of comparable data are there for Croatia and Guatemala?
- 33 years are reported by both, from 1992 to 2024.
- How do Croatia and Guatemala rank globally for sheep — stocks?
- Croatia ranks 125th and Guatemala ranks 123rd of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.