Kyrgyzstan vs Morocco: Sheep fat, unrendered — Production
Sheep fat, unrendered — Production over time
- Kyrgyzstan
- Morocco
How they compare
Morocco currently reports 3,568 t against 3,385 t in Kyrgyzstan, a difference of 183 t.
That makes Morocco's figure about 1.1 times Kyrgyzstan's.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Morocco ahead.
Kyrgyzstan ranks 48th and Morocco ranks 46th of 234 countries.
Morocco has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kyrgyzstan | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,460 t | 3,039 t | 578.6 t | Morocco |
| 2000s | 1,674 t | 3,264 t | 1,590 t | Morocco |
| 2010s | 2,360 t | 4,192 t | 1,832 t | Morocco |
| 2020s | 3,197 t | 4,482 t | 1,285 t | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep fat, unrendered — production, Kyrgyzstan or Morocco?
- Morocco, at 3,568 t against 3,385 t in Kyrgyzstan as of 2024.
- What is the difference in sheep fat, unrendered — production between Kyrgyzstan and Morocco?
- 183 t, with Morocco ahead.
- How many years of comparable data are there for Kyrgyzstan and Morocco?
- 33 years are reported by both, from 1992 to 2024.
- How do Kyrgyzstan and Morocco rank globally for sheep fat, unrendered — production?
- Kyrgyzstan ranks 48th and Morocco ranks 46th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.