Kenya vs Serbia: Sheep fat, unrendered — Production

Kenya
1,413 t
in 2024
Serbia
1,419 t
in 2024
Kenya rank
51st
Serbia rank
50th

Sheep fat, unrendered — Production over time

  • Kenya
  • Serbia
5001.0k1.5k2.0k196119922024

How they compare

Serbia currently reports 1,419 t against 1,413 t in Kenya, a difference of 6 t.

The two have swapped places 4 times across 19 shared years of data; in 2006 it was Serbia ahead.

Kenya ranks 51st and Serbia ranks 50th of 179 countries.

Serbia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Kenya Serbia Difference Ahead
2000s 986.25 t 1,075 t 88.5 t Serbia
2010s 893.46 t 1,368 t 474.38 t Serbia
2020s 1,391 t 1,416 t 25.21 t Serbia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sheep fat, unrendered — production, Kenya or Serbia?
Serbia, at 1,419 t against 1,413 t in Kenya as of 2024.
What is the difference in sheep fat, unrendered — production between Kenya and Serbia?
6 t, with Serbia ahead.
How many years of comparable data are there for Kenya and Serbia?
19 years are reported by both, from 2006 to 2024.
How do Kenya and Serbia rank globally for sheep fat, unrendered — production?
Kenya ranks 51st and Serbia ranks 50th of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sheep fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Serbia: Sheep fat, unrendered — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/sheep-fat-unrendered-production/kenya/serbia/

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About this data

Indicator
Sheep fat, unrendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,702 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.