Bulgaria vs Cote d'Ivoire: Sheep fat, unrendered — Production
Sheep fat, unrendered — Production over time
- Bulgaria
- Cote d'Ivoire
How they compare
Cote d'Ivoire currently reports 479.74 t against 443.9 t in Bulgaria, a difference of 35.84 t.
That makes Cote d'Ivoire's figure about 1.1 times Bulgaria's.
Across all 57 years both countries report, Bulgaria has been ahead every year.
Bulgaria ranks 97th and Cote d'Ivoire ranks 95th of 234 countries.
Bulgaria has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bulgaria | Cote d'Ivoire | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,134 t | 93.63 t | 3,040 t | Bulgaria |
| 1970s | 3,424 t | 143.25 t | 3,281 t | Bulgaria |
| 1980s | 3,664 t | 171.42 t | 3,493 t | Bulgaria |
| 1990s | 2,531 t | 196.74 t | 2,335 t | Bulgaria |
| 2000s | 940.12 t | 232.33 t | 707.78 t | Bulgaria |
| 2010s | 554.92 t | 244.94 t | 309.97 t | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep fat, unrendered — production, Bulgaria or Cote d'Ivoire?
- Cote d'Ivoire, at 479.74 t against 443.9 t in Bulgaria as of 2024.
- What is the difference in sheep fat, unrendered — production between Bulgaria and Cote d'Ivoire?
- 35.84 t, with Cote d'Ivoire ahead.
- How many years of comparable data are there for Bulgaria and Cote d'Ivoire?
- 57 years are reported by both, from 1961 to 2017.
- How do Bulgaria and Cote d'Ivoire rank globally for sheep fat, unrendered — production?
- Bulgaria ranks 97th and Cote d'Ivoire ranks 95th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.