Equatorial Guinea vs Thailand: Sheep fat, unrendered — Producing Animals/Slaughtered
Sheep fat, unrendered — Producing Animals/Slaughtered over time
- Equatorial Guinea
- Thailand
How they compare
Thailand currently reports 12,370 An against 9,791 An in Equatorial Guinea, a difference of 2,579 An.
That makes Thailand's figure about 1.3 times Equatorial Guinea's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Equatorial Guinea ahead.
Equatorial Guinea ranks 142nd and Thailand ranks 139th of 179 countries.
Thailand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Equatorial Guinea | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,308 An | 6,094 An | 786.67 An | Thailand |
| 1970s | 6,170 An | 10,788 An | 4,618 An | Thailand |
| 1980s | 6,880 An | 19,398 An | 12,518 An | Thailand |
| 1990s | 7,850 An | 31,242 An | 23,392 An | Thailand |
| 2000s | 8,670 An | 14,681 An | 6,011 An | Thailand |
| 2010s | 9,249 An | 12,571 An | 3,322 An | Thailand |
| 2020s | 9,682 An | 12,786 An | 3,104 An | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep fat, unrendered — producing animals/slaughtered, Equatorial Guinea or Thailand?
- Thailand, at 12,370 An against 9,791 An in Equatorial Guinea as of 2024.
- What is the difference in sheep fat, unrendered — producing animals/slaughtered between Equatorial Guinea and Thailand?
- 2,579 An, with Thailand ahead.
- How many years of comparable data are there for Equatorial Guinea and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Equatorial Guinea and Thailand rank globally for sheep fat, unrendered — producing animals/slaughtered?
- Equatorial Guinea ranks 142nd and Thailand ranks 139th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.