Ecuador vs Myanmar: Sheep fat, unrendered — Producing Animals/Slaughtered
Sheep fat, unrendered — Producing Animals/Slaughtered over time
- Ecuador
- Myanmar
How they compare
Ecuador currently reports 410,633 An against 366,667 An in Myanmar, a difference of 43,966 An.
That makes Ecuador's figure about 1.1 times Myanmar's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 90th and Myanmar ranks 93rd of 191 countries.
Across the 7 decades both report, Ecuador averaged higher in 6 and Myanmar in 1.
Head to head by decade
| Decade | Ecuador | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 440,556 An | 45,256 An | 395,300 An | Ecuador |
| 1970s | 428,676 An | 64,930 An | 363,746 An | Ecuador |
| 1980s | 269,586 An | 94,083 An | 175,502 An | Ecuador |
| 1990s | 395,386 An | 164,398 An | 230,988 An | Ecuador |
| 2000s | 701,000 An | 373,769 An | 327,231 An | Ecuador |
| 2010s | 384,239 An | 825,095 An | 440,856 An | Myanmar |
| 2020s | 465,264 An | 354,667 An | 110,597 An | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep fat, unrendered — producing animals/slaughtered, Ecuador or Myanmar?
- Ecuador, at 410,633 An against 366,667 An in Myanmar as of 2024.
- What is the difference in sheep fat, unrendered — producing animals/slaughtered between Ecuador and Myanmar?
- 43,966 An, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Myanmar?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Myanmar rank globally for sheep fat, unrendered — producing animals/slaughtered?
- Ecuador ranks 90th and Myanmar ranks 93rd of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.