Dominica vs Mauritius: Sheep fat, unrendered — Producing Animals/Slaughtered
Sheep fat, unrendered — Producing Animals/Slaughtered over time
- Dominica
- Mauritius
How they compare
Dominica currently reports 1,873 An against 1,609 An in Mauritius, a difference of 264 An.
That makes Dominica's figure about 1.2 times Mauritius's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Mauritius ahead.
Dominica ranks 164th and Mauritius ranks 165th of 179 countries.
Across the 7 decades both report, Dominica averaged higher in 2 and Mauritius in 5.
Head to head by decade
| Decade | Dominica | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 990.11 An | 3,793 An | 2,803 An | Mauritius |
| 1970s | 965 An | 2,814 An | 1,849 An | Mauritius |
| 1980s | 1,375 An | 3,227 An | 1,852 An | Mauritius |
| 1990s | 1,545 An | 4,040 An | 2,495 An | Mauritius |
| 2000s | 1,620 An | 2,504 An | 883.9 An | Mauritius |
| 2010s | 1,757 An | 810.7 An | 946.3 An | Dominica |
| 2020s | 1,867 An | 1,527 An | 340 An | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep fat, unrendered — producing animals/slaughtered, Dominica or Mauritius?
- Dominica, at 1,873 An against 1,609 An in Mauritius as of 2024.
- What is the difference in sheep fat, unrendered — producing animals/slaughtered between Dominica and Mauritius?
- 264 An, with Dominica ahead.
- How many years of comparable data are there for Dominica and Mauritius?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominica and Mauritius rank globally for sheep fat, unrendered — producing animals/slaughtered?
- Dominica ranks 164th and Mauritius ranks 165th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.