Congo vs Finland: Sheep fat, unrendered — Producing Animals/Slaughtered
Sheep fat, unrendered — Producing Animals/Slaughtered over time
- Congo
- Finland
How they compare
Finland currently reports 49,970 An against 45,769 An in Congo, a difference of 4,201 An.
That makes Finland's figure about 1.1 times Congo's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Finland ahead.
Congo ranks 163rd and Finland ranks 161st of 234 countries.
Finland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Congo | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,167 An | 97,800 An | 88,633 An | Finland |
| 1970s | 10,125 An | 73,950 An | 63,825 An | Finland |
| 1980s | 23,750 An | 69,940 An | 46,190 An | Finland |
| 1990s | 37,300 An | 65,380 An | 28,080 An | Finland |
| 2000s | 35,420 An | 36,784 An | 1,364 An | Finland |
| 2010s | 43,894 An | 58,545 An | 14,651 An | Finland |
| 2020s | 45,268 An | 60,372 An | 15,104 An | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep fat, unrendered — producing animals/slaughtered, Congo or Finland?
- Finland, at 49,970 An against 45,769 An in Congo as of 2024.
- What is the difference in sheep fat, unrendered — producing animals/slaughtered between Congo and Finland?
- 4,201 An, with Finland ahead.
- How many years of comparable data are there for Congo and Finland?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo and Finland rank globally for sheep fat, unrendered — producing animals/slaughtered?
- Congo ranks 163rd and Finland ranks 161st of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.