Burundi vs Lithuania: Sheep fat, unrendered — Producing Animals/Slaughtered
Sheep fat, unrendered — Producing Animals/Slaughtered over time
- Burundi
- Lithuania
How they compare
Lithuania currently reports 41,290 An against 40,038 An in Burundi, a difference of 1,252 An.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Lithuania ahead.
Burundi ranks 142nd and Lithuania ranks 141st of 191 countries.
Across the 4 decades both report, Burundi averaged higher in 2 and Lithuania in 2.
Head to head by decade
| Decade | Burundi | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 43,250 An | 49,188 An | 5,938 An | Lithuania |
| 2000s | 34,715 An | 16,184 An | 18,530 An | Burundi |
| 2010s | 81,487 An | 51,568 An | 29,919 An | Burundi |
| 2020s | 45,336 An | 57,352 An | 12,016 An | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep fat, unrendered — producing animals/slaughtered, Burundi or Lithuania?
- Lithuania, at 41,290 An against 40,038 An in Burundi as of 2024.
- What is the difference in sheep fat, unrendered — producing animals/slaughtered between Burundi and Lithuania?
- 1,252 An, with Lithuania ahead.
- How many years of comparable data are there for Burundi and Lithuania?
- 33 years are reported by both, from 1992 to 2024.
- How do Burundi and Lithuania rank globally for sheep fat, unrendered — producing animals/slaughtered?
- Burundi ranks 142nd and Lithuania ranks 141st of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.