Burundi vs Colombia: Sheep fat, unrendered — Producing Animals/Slaughtered
Sheep fat, unrendered — Producing Animals/Slaughtered over time
- Burundi
- Colombia
How they compare
Burundi currently reports 40,038 An against 32,924 An in Colombia, a difference of 7,114 An.
That makes Burundi's figure about 1.2 times Colombia's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Colombia ahead.
Burundi ranks 133rd and Colombia ranks 134th of 179 countries.
Across the 7 decades both report, Burundi averaged higher in 2 and Colombia in 5.
Head to head by decade
| Decade | Burundi | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 42,667 An | 359,222 An | 316,556 An | Colombia |
| 1970s | 71,230 An | 482,745 An | 411,515 An | Colombia |
| 1980s | 89,820 An | 636,765 An | 546,945 An | Colombia |
| 1990s | 41,700 An | 575,974 An | 534,274 An | Colombia |
| 2000s | 34,715 An | 262,937 An | 228,223 An | Colombia |
| 2010s | 81,487 An | 34,764 An | 46,723 An | Burundi |
| 2020s | 45,336 An | 35,788 An | 9,548 An | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep fat, unrendered — producing animals/slaughtered, Burundi or Colombia?
- Burundi, at 40,038 An against 32,924 An in Colombia as of 2024.
- What is the difference in sheep fat, unrendered — producing animals/slaughtered between Burundi and Colombia?
- 7,114 An, with Burundi ahead.
- How many years of comparable data are there for Burundi and Colombia?
- 64 years are reported by both, from 1961 to 2024.
- How do Burundi and Colombia rank globally for sheep fat, unrendered — producing animals/slaughtered?
- Burundi ranks 133rd and Colombia ranks 134th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.