Botswana vs Gambia: Sheep fat, unrendered — Producing Animals/Slaughtered
Sheep fat, unrendered — Producing Animals/Slaughtered over time
- Botswana
- Gambia
How they compare
Botswana currently reports 62,395 An against 60,401 An in Gambia, a difference of 1,994 An.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Botswana ahead.
Botswana ranks 121st and Gambia ranks 122nd of 179 countries.
Botswana has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Botswana | Gambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 51,222 An | 29,589 An | 21,633 An | Botswana |
| 1970s | 58,167 An | 36,150 An | 22,017 An | Botswana |
| 1980s | 63,400 An | 46,080 An | 17,320 An | Botswana |
| 1990s | 114,700 An | 35,361 An | 79,339 An | Botswana |
| 2000s | 120,150 An | 45,561 An | 74,589 An | Botswana |
| 2010s | 115,844 An | 36,784 An | 79,059 An | Botswana |
| 2020s | 84,288 An | 60,525 An | 23,763 An | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep fat, unrendered — producing animals/slaughtered, Botswana or Gambia?
- Botswana, at 62,395 An against 60,401 An in Gambia as of 2024.
- What is the difference in sheep fat, unrendered — producing animals/slaughtered between Botswana and Gambia?
- 1,994 An, with Botswana ahead.
- How many years of comparable data are there for Botswana and Gambia?
- 64 years are reported by both, from 1961 to 2024.
- How do Botswana and Gambia rank globally for sheep fat, unrendered — producing animals/slaughtered?
- Botswana ranks 121st and Gambia ranks 122nd of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.