South-eastern Asia vs United Kingdom of Great Britain and Northern Ireland: Sheep and Goat Meat — Yield/Carcass Weight
Sheep and Goat Meat — Yield/Carcass Weight over time
- South-eastern Asia
- United Kingdom of Great Britain and Northern Ireland
How they compare
United Kingdom of Great Britain and Northern Ireland currently reports 21 kg/An against 11 kg/An in South-eastern Asia, a difference of 10 kg/An.
That makes United Kingdom of Great Britain and Northern Ireland's figure about 1.9 times South-eastern Asia's.
Across all 64 years both countries report, United Kingdom of Great Britain and Northern Ireland has been ahead every year.
South-eastern Asia ranks 28th and United Kingdom of Great Britain and Northern Ireland ranks 31st of 29 groups.
United Kingdom of Great Britain and Northern Ireland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | South-eastern Asia | United Kingdom of Great Britain and Northern Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10.33 kg/An | 20 kg/An | 9.67 kg/An | United Kingdom of Great Britain and Northern Ireland |
| 1970s | 11 kg/An | 19.8 kg/An | 8.8 kg/An | United Kingdom of Great Britain and Northern Ireland |
| 1980s | 10.9 kg/An | 19 kg/An | 8.1 kg/An | United Kingdom of Great Britain and Northern Ireland |
| 1990s | 11 kg/An | 19.4 kg/An | 8.4 kg/An | United Kingdom of Great Britain and Northern Ireland |
| 2000s | 11 kg/An | 20.4 kg/An | 9.4 kg/An | United Kingdom of Great Britain and Northern Ireland |
| 2010s | 11.9 kg/An | 20.2 kg/An | 8.3 kg/An | United Kingdom of Great Britain and Northern Ireland |
| 2020s | 10.4 kg/An | 20.8 kg/An | 10.4 kg/An | United Kingdom of Great Britain and Northern Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep and goat meat — yield/carcass weight, South-eastern Asia or United Kingdom of Great Britain and Northern Ireland?
- United Kingdom of Great Britain and Northern Ireland, at 21 kg/An against 11 kg/An in South-eastern Asia as of 2024.
- What is the difference in sheep and goat meat — yield/carcass weight between South-eastern Asia and United Kingdom of Great Britain and Northern Ireland?
- 10 kg/An, with United Kingdom of Great Britain and Northern Ireland ahead.
- How many years of comparable data are there for South-eastern Asia and United Kingdom of Great Britain and Northern Ireland?
- 64 years are reported by both, from 1961 to 2024.
- How do South-eastern Asia and United Kingdom of Great Britain and Northern Ireland rank globally for sheep and goat meat — yield/carcass weight?
- South-eastern Asia ranks 28th and United Kingdom of Great Britain and Northern Ireland ranks 31st of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.