Seychelles vs Tonga: Sheep and Goat Meat — Producing Animals/Slaughtered
Sheep and Goat Meat — Producing Animals/Slaughtered over time
- Seychelles
- Tonga
How they compare
Seychelles currently reports 2,016 An against 1,911 An in Tonga, a difference of 105 An.
That makes Seychelles's figure about 1.1 times Tonga's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Seychelles ahead.
Seychelles ranks 233rd and Tonga ranks 234th of 246 countries.
Across the 7 decades both report, Seychelles averaged higher in 4 and Tonga in 3.
Head to head by decade
| Decade | Seychelles | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 707.78 An | 644.44 An | 63.33 An | Seychelles |
| 1970s | 1,034 An | 1,310 An | 275.5 An | Tonga |
| 1980s | 1,384 An | 2,490 An | 1,106 An | Tonga |
| 1990s | 1,701 An | 1,845 An | 144 An | Tonga |
| 2000s | 1,835 An | 1,685 An | 150 An | Seychelles |
| 2010s | 1,940 An | 1,779 An | 160.7 An | Seychelles |
| 2020s | 1,997 An | 1,893 An | 104.2 An | Seychelles |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep and goat meat — producing animals/slaughtered, Seychelles or Tonga?
- Seychelles, at 2,016 An against 1,911 An in Tonga as of 2024.
- What is the difference in sheep and goat meat — producing animals/slaughtered between Seychelles and Tonga?
- 105 An, with Seychelles ahead.
- How many years of comparable data are there for Seychelles and Tonga?
- 64 years are reported by both, from 1961 to 2024.
- How do Seychelles and Tonga rank globally for sheep and goat meat — producing animals/slaughtered?
- Seychelles ranks 233rd and Tonga ranks 234th of 246 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.