Kenya vs Uzbekistan: Sheep and Goat Meat — Producing Animals/Slaughtered
Sheep and Goat Meat — Producing Animals/Slaughtered over time
- Kenya
- Uzbekistan
How they compare
Kenya currently reports 10.70 million An against 10.22 million An in Uzbekistan, a difference of 480,200 An.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Kenya ahead.
Kenya ranks 31st and Uzbekistan ranks 33rd of 246 countries.
Across the 4 decades both report, Kenya averaged higher in 3 and Uzbekistan in 1.
Head to head by decade
| Decade | Kenya | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.17 million An | 4.25 million An | 911,250 An | Kenya |
| 2000s | 6.11 million An | 4.35 million An | 1.76 million An | Kenya |
| 2010s | 7.53 million An | 8.16 million An | 628,055 An | Uzbekistan |
| 2020s | 9.88 million An | 9.45 million An | 433,798 An | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep and goat meat — producing animals/slaughtered, Kenya or Uzbekistan?
- Kenya, at 10.70 million An against 10.22 million An in Uzbekistan as of 2024.
- What is the difference in sheep and goat meat — producing animals/slaughtered between Kenya and Uzbekistan?
- 480,200 An, with Kenya ahead.
- How many years of comparable data are there for Kenya and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Kenya and Uzbekistan rank globally for sheep and goat meat — producing animals/slaughtered?
- Kenya ranks 31st and Uzbekistan ranks 33rd of 246 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.