Iceland vs Qatar: Sheep and Goat Meat — Producing Animals/Slaughtered
Sheep and Goat Meat — Producing Animals/Slaughtered over time
- Iceland
- Qatar
How they compare
Iceland currently reports 446,696 An against 423,407 An in Qatar, a difference of 23,289 An.
That makes Iceland's figure about 1.1 times Qatar's.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Iceland ahead.
Iceland ranks 94th and Qatar ranks 96th of 186 countries.
Across the 7 decades both report, Iceland averaged higher in 3 and Qatar in 4.
Head to head by decade
| Decade | Iceland | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 873,192 An | 125,089 An | 748,104 An | Iceland |
| 1970s | 930,068 An | 239,310 An | 690,758 An | Iceland |
| 1980s | 854,254 An | 645,750 An | 208,504 An | Iceland |
| 1990s | 558,678 An | 640,901 An | 82,223 An | Qatar |
| 2000s | 551,408 An | 553,190 An | 1,782 An | Qatar |
| 2010s | 588,109 An | 764,374 An | 176,265 An | Qatar |
| 2020s | 490,894 An | 521,462 An | 30,568 An | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep and goat meat — producing animals/slaughtered, Iceland or Qatar?
- Iceland, at 446,696 An against 423,407 An in Qatar as of 2024.
- What is the difference in sheep and goat meat — producing animals/slaughtered between Iceland and Qatar?
- 23,289 An, with Iceland ahead.
- How many years of comparable data are there for Iceland and Qatar?
- 64 years are reported by both, from 1961 to 2024.
- How do Iceland and Qatar rank globally for sheep and goat meat — producing animals/slaughtered?
- Iceland ranks 94th and Qatar ranks 96th of 186 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.