Guinea vs Oman: Sheep and Goat Meat — Producing Animals/Slaughtered
Sheep and Goat Meat — Producing Animals/Slaughtered over time
- Guinea
- Oman
How they compare
Guinea currently reports 2.04 million An against 1.91 million An in Oman, a difference of 124,420 An.
That makes Guinea's figure about 1.1 times Oman's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Guinea ahead.
Guinea ranks 86th and Oman ranks 87th of 246 countries.
Across the 7 decades both report, Guinea averaged higher in 3 and Oman in 4.
Head to head by decade
| Decade | Guinea | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 143,222 An | 63,311 An | 79,911 An | Guinea |
| 1970s | 157,250 An | 123,390 An | 33,860 An | Guinea |
| 1980s | 197,850 An | 348,033 An | 150,183 An | Oman |
| 1990s | 432,800 An | 592,300 An | 159,500 An | Oman |
| 2000s | 942,606 An | 922,600 An | 20,006 An | Guinea |
| 2010s | 1.37 million An | 1.53 million An | 158,281 An | Oman |
| 2020s | 1.77 million An | 1.85 million An | 79,434 An | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep and goat meat — producing animals/slaughtered, Guinea or Oman?
- Guinea, at 2.04 million An against 1.91 million An in Oman as of 2024.
- What is the difference in sheep and goat meat — producing animals/slaughtered between Guinea and Oman?
- 124,420 An, with Guinea ahead.
- How many years of comparable data are there for Guinea and Oman?
- 64 years are reported by both, from 1961 to 2024.
- How do Guinea and Oman rank globally for sheep and goat meat — producing animals/slaughtered?
- Guinea ranks 86th and Oman ranks 87th of 246 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.