Cyprus vs Switzerland: Sheep and Goat Meat — Producing Animals/Slaughtered

Cyprus
256,250 An
in 2024
Switzerland
265,654 An
in 2024
Cyprus rank
107th
Switzerland rank
106th

Sheep and Goat Meat — Producing Animals/Slaughtered over time

  • Cyprus
  • Switzerland
200.0k400.0k600.0k196119922024

How they compare

Switzerland currently reports 265,654 An against 256,250 An in Cyprus, a difference of 9,404 An.

The two have swapped places 13 times across 64 shared years of data; in 1961 it was Cyprus ahead.

Cyprus ranks 107th and Switzerland ranks 106th of 186 countries.

Across the 7 decades both report, Cyprus averaged higher in 6 and Switzerland in 1.

Head to head by decade

Decade Cyprus Switzerland Difference Ahead
1960s 326,687 An 182,779 An 143,908 An Cyprus
1970s 449,799 An 206,341 An 243,458 An Cyprus
1980s 390,430 An 240,930 An 149,500 An Cyprus
1990s 353,300 An 317,848 An 35,452 An Cyprus
2000s 338,917 An 334,618 An 4,299 An Cyprus
2010s 262,913 An 277,785 An 14,872 An Switzerland
2020s 284,610 An 273,815 An 10,795 An Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sheep and goat meat — producing animals/slaughtered, Cyprus or Switzerland?
Switzerland, at 265,654 An against 256,250 An in Cyprus as of 2024.
What is the difference in sheep and goat meat — producing animals/slaughtered between Cyprus and Switzerland?
9,404 An, with Switzerland ahead.
How many years of comparable data are there for Cyprus and Switzerland?
64 years are reported by both, from 1961 to 2024.
How do Cyprus and Switzerland rank globally for sheep and goat meat — producing animals/slaughtered?
Cyprus ranks 107th and Switzerland ranks 106th of 186 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Switzerland: Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/sheep-and-goat-meat-producing-animals-slaughtered/cyprus/switzerland/

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About this data

Indicator
Sheep and Goat Meat — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,604 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.