Colombia vs Faroe Islands: Sheep and Goat Meat — Producing Animals/Slaughtered
Sheep and Goat Meat — Producing Animals/Slaughtered over time
- Colombia
- Faroe Islands
How they compare
Colombia currently reports 57,882 An against 55,910 An in Faroe Islands, a difference of 1,972 An.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 177th and Faroe Islands ranks 178th of 246 countries.
Colombia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Colombia | Faroe Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 508,111 An | 19,879 An | 488,232 An | Colombia |
| 1970s | 625,355 An | 43,334 An | 582,021 An | Colombia |
| 1980s | 836,746 An | 44,487 An | 792,259 An | Colombia |
| 1990s | 866,558 An | 47,138 An | 819,420 An | Colombia |
| 2000s | 514,862 An | 47,540 An | 467,322 An | Colombia |
| 2010s | 60,590 An | 50,508 An | 10,082 An | Colombia |
| 2020s | 59,932 An | 55,011 An | 4,921 An | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep and goat meat — producing animals/slaughtered, Colombia or Faroe Islands?
- Colombia, at 57,882 An against 55,910 An in Faroe Islands as of 2024.
- What is the difference in sheep and goat meat — producing animals/slaughtered between Colombia and Faroe Islands?
- 1,972 An, with Colombia ahead.
- How many years of comparable data are there for Colombia and Faroe Islands?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Faroe Islands rank globally for sheep and goat meat — producing animals/slaughtered?
- Colombia ranks 177th and Faroe Islands ranks 178th of 246 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.