Burundi vs Cyprus: Sheep and Goat Meat — Producing Animals/Slaughtered
Sheep and Goat Meat — Producing Animals/Slaughtered over time
- Burundi
- Cyprus
How they compare
Burundi currently reports 273,026 An against 256,250 An in Cyprus, a difference of 16,776 An.
That makes Burundi's figure about 1.1 times Cyprus's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Cyprus ahead.
Burundi ranks 138th and Cyprus ranks 140th of 246 countries.
Across the 7 decades both report, Burundi averaged higher in 2 and Cyprus in 5.
Head to head by decade
| Decade | Burundi | Cyprus | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 185,633 An | 326,687 An | 141,054 An | Cyprus |
| 1970s | 254,290 An | 449,799 An | 195,509 An | Cyprus |
| 1980s | 338,430 An | 390,430 An | 52,000 An | Cyprus |
| 1990s | 400,815 An | 353,300 An | 47,515 An | Burundi |
| 2000s | 223,399 An | 338,917 An | 115,518 An | Cyprus |
| 2010s | 532,555 An | 262,913 An | 269,642 An | Burundi |
| 2020s | 271,815 An | 284,610 An | 12,795 An | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep and goat meat — producing animals/slaughtered, Burundi or Cyprus?
- Burundi, at 273,026 An against 256,250 An in Cyprus as of 2024.
- What is the difference in sheep and goat meat — producing animals/slaughtered between Burundi and Cyprus?
- 16,776 An, with Burundi ahead.
- How many years of comparable data are there for Burundi and Cyprus?
- 64 years are reported by both, from 1961 to 2024.
- How do Burundi and Cyprus rank globally for sheep and goat meat — producing animals/slaughtered?
- Burundi ranks 138th and Cyprus ranks 140th of 246 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.