Bulgaria vs Croatia: Sheep and Goat Meat — Producing Animals/Slaughtered

Bulgaria
761,700 An
in 2024
Croatia
503,200 An
in 2024
Bulgaria rank
88th
Croatia rank
91st

Sheep and Goat Meat — Producing Animals/Slaughtered over time

  • Bulgaria
  • Croatia
02.0M4.0M6.0M8.0M196119922024

How they compare

Bulgaria currently reports 761,700 An against 503,200 An in Croatia, a difference of 258,500 An.

That makes Bulgaria's figure about 1.5 times Croatia's.

Across all 33 years both countries report, Bulgaria has been ahead every year.

Bulgaria ranks 88th and Croatia ranks 91st of 186 countries.

Bulgaria has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bulgaria Croatia Difference Ahead
1990s 3.24 million An 181,841 An 3.06 million An Bulgaria
2000s 2.02 million An 238,557 An 1.78 million An Bulgaria
2010s 1.18 million An 471,940 An 709,198 An Bulgaria
2020s 720,082 An 531,580 An 188,502 An Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sheep and goat meat — producing animals/slaughtered, Bulgaria or Croatia?
Bulgaria, at 761,700 An against 503,200 An in Croatia as of 2024.
What is the difference in sheep and goat meat — producing animals/slaughtered between Bulgaria and Croatia?
258,500 An, with Bulgaria ahead.
How many years of comparable data are there for Bulgaria and Croatia?
33 years are reported by both, from 1992 to 2024.
How do Bulgaria and Croatia rank globally for sheep and goat meat — producing animals/slaughtered?
Bulgaria ranks 88th and Croatia ranks 91st of 186 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Croatia: Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/compare/sheep-and-goat-meat-producing-animals-slaughtered/bulgaria/croatia/

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About this data

Indicator
Sheep and Goat Meat — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,604 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.