Bhutan vs Jamaica: Sheep and Goat Meat — Producing Animals/Slaughtered
Sheep and Goat Meat — Producing Animals/Slaughtered over time
- Bhutan
- Jamaica
How they compare
Jamaica currently reports 25,733 An against 21,923 An in Bhutan, a difference of 3,810 An.
That makes Jamaica's figure about 1.2 times Bhutan's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Jamaica ahead.
Bhutan ranks 199th and Jamaica ranks 196th of 246 countries.
Jamaica has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bhutan | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,133 An | 183,252 An | 171,118 An | Jamaica |
| 1970s | 13,770 An | 76,411 An | 62,641 An | Jamaica |
| 1980s | 24,115 An | 33,751 An | 9,636 An | Jamaica |
| 1990s | 17,250 An | 36,377 An | 19,127 An | Jamaica |
| 2000s | 16,170 An | 41,482 An | 25,312 An | Jamaica |
| 2010s | 18,570 An | 53,783 An | 35,213 An | Jamaica |
| 2020s | 20,290 An | 32,260 An | 11,970 An | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep and goat meat — producing animals/slaughtered, Bhutan or Jamaica?
- Jamaica, at 25,733 An against 21,923 An in Bhutan as of 2024.
- What is the difference in sheep and goat meat — producing animals/slaughtered between Bhutan and Jamaica?
- 3,810 An, with Jamaica ahead.
- How many years of comparable data are there for Bhutan and Jamaica?
- 64 years are reported by both, from 1961 to 2024.
- How do Bhutan and Jamaica rank globally for sheep and goat meat — producing animals/slaughtered?
- Bhutan ranks 199th and Jamaica ranks 196th of 246 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.