Bhutan vs Grenada: Sheep and Goat Meat — Producing Animals/Slaughtered
Sheep and Goat Meat — Producing Animals/Slaughtered over time
- Bhutan
- Grenada
How they compare
Bhutan currently reports 21,923 An against 14,702 An in Grenada, a difference of 7,221 An.
That makes Bhutan's figure about 1.5 times Grenada's.
Across all 64 years both countries report, Bhutan has been ahead every year.
Bhutan ranks 149th and Grenada ranks 152nd of 186 countries.
Bhutan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bhutan | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,133 An | 1,742 An | 10,392 An | Bhutan |
| 1970s | 13,770 An | 2,512 An | 11,258 An | Bhutan |
| 1980s | 24,115 An | 5,009 An | 19,106 An | Bhutan |
| 1990s | 17,250 An | 5,935 An | 11,315 An | Bhutan |
| 2000s | 16,170 An | 6,359 An | 9,811 An | Bhutan |
| 2010s | 18,570 An | 9,355 An | 9,215 An | Bhutan |
| 2020s | 20,290 An | 14,463 An | 5,827 An | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep and goat meat — producing animals/slaughtered, Bhutan or Grenada?
- Bhutan, at 21,923 An against 14,702 An in Grenada as of 2024.
- What is the difference in sheep and goat meat — producing animals/slaughtered between Bhutan and Grenada?
- 7,221 An, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Grenada?
- 64 years are reported by both, from 1961 to 2024.
- How do Bhutan and Grenada rank globally for sheep and goat meat — producing animals/slaughtered?
- Bhutan ranks 149th and Grenada ranks 152nd of 186 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.