Belgium vs Hungary: Sheep and Goat Meat — Producing Animals/Slaughtered
Sheep and Goat Meat — Producing Animals/Slaughtered over time
- Belgium
- Hungary
How they compare
Belgium currently reports 98,200 An against 86,780 An in Hungary, a difference of 11,420 An.
That makes Belgium's figure about 1.1 times Hungary's.
The two have swapped places 7 times across 25 shared years of data; in 2000 it was Hungary ahead.
Belgium ranks 167th and Hungary ranks 169th of 246 countries.
Belgium has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belgium | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 137,609 An | 128,720 An | 8,890 An | Belgium |
| 2010s | 140,353 An | 82,976 An | 57,378 An | Belgium |
| 2020s | 124,304 An | 78,422 An | 45,882 An | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep and goat meat — producing animals/slaughtered, Belgium or Hungary?
- Belgium, at 98,200 An against 86,780 An in Hungary as of 2024.
- What is the difference in sheep and goat meat — producing animals/slaughtered between Belgium and Hungary?
- 11,420 An, with Belgium ahead.
- How many years of comparable data are there for Belgium and Hungary?
- 25 years are reported by both, from 2000 to 2024.
- How do Belgium and Hungary rank globally for sheep and goat meat — producing animals/slaughtered?
- Belgium ranks 167th and Hungary ranks 169th of 246 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.