Barbados vs Nicaragua: Sheep and Goat Meat — Producing Animals/Slaughtered
Sheep and Goat Meat — Producing Animals/Slaughtered over time
- Barbados
- Nicaragua
How they compare
Barbados currently reports 4,710 An against 4,385 An in Nicaragua, a difference of 325 An.
That makes Barbados's figure about 1.1 times Nicaragua's.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was Barbados ahead.
Barbados ranks 221st and Nicaragua ranks 223rd of 246 countries.
Across the 7 decades both report, Barbados averaged higher in 6 and Nicaragua in 1.
Head to head by decade
| Decade | Barbados | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,489 An | 2,347 An | 10,142 An | Barbados |
| 1970s | 15,400 An | 2,808 An | 12,592 An | Barbados |
| 1980s | 13,540 An | 3,030 An | 10,510 An | Barbados |
| 1990s | 3,351 An | 3,450 An | 99 An | Nicaragua |
| 2000s | 4,068 An | 3,911 An | 156.9 An | Barbados |
| 2010s | 5,020 An | 4,284 An | 735.4 An | Barbados |
| 2020s | 4,545 An | 4,360 An | 185.5 An | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep and goat meat — producing animals/slaughtered, Barbados or Nicaragua?
- Barbados, at 4,710 An against 4,385 An in Nicaragua as of 2024.
- What is the difference in sheep and goat meat — producing animals/slaughtered between Barbados and Nicaragua?
- 325 An, with Barbados ahead.
- How many years of comparable data are there for Barbados and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do Barbados and Nicaragua rank globally for sheep and goat meat — producing animals/slaughtered?
- Barbados ranks 221st and Nicaragua ranks 223rd of 246 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.