Türkiye vs Uganda: Share of informal employment by industry and sex: Non-agricultural
Share of informal employment by industry and sex: Non-agricultural over time
- Türkiye
- Uganda
How they compare
Uganda currently reports 93.35 % against 24.24 % in Türkiye, a difference of 69.11 %.
That makes Uganda's figure about 3.9 times Türkiye's.
Across all 7 years both countries report, Uganda has been ahead every year.
Türkiye ranks 3rd and Uganda ranks 2nd of 3 countries.
Uganda has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Türkiye | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 34.32 % | 87.65 % | 53.32 % | Uganda |
| 2020s | 24.21 % | 93.35 % | 69.14 % | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of informal employment by industry and sex: non-agricultural, Türkiye or Uganda?
- Uganda, at 93.35 % against 24.24 % in Türkiye as of 2021.
- What is the difference in share of informal employment by industry and sex: non-agricultural between Türkiye and Uganda?
- 69.11 %, with Uganda ahead.
- How many years of comparable data are there for Türkiye and Uganda?
- 7 years are reported by both, from 2010 to 2021.
- How do Türkiye and Uganda rank globally for share of informal employment by industry and sex: non-agricultural?
- Türkiye ranks 3rd and Uganda ranks 2nd of 3 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Share of informal employment by industry and sex: Non-agricultural agrifood systems — Value — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.