Dominican Republic vs Jordan: Share of formal employment by industry and sex: Agrifood systems
Share of formal employment by industry and sex: Agrifood systems over time
- Dominican Republic
- Jordan
How they compare
Jordan currently reports 36.84 % against 30.25 % in Dominican Republic, a difference of 6.59 %.
That makes Jordan's figure about 1.2 times Dominican Republic's.
The two have swapped places 2 times across 6 shared years of data; in 2017 it was Jordan ahead.
Dominican Republic ranks 13th and Jordan ranks 12th of 39 countries.
Across the 2 decades both report, Dominican Republic averaged higher in 1 and Jordan in 1.
Head to head by decade
| Decade | Dominican Republic | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 29.44 % | 26.5 % | 2.94 % | Dominican Republic |
| 2020s | 29.43 % | 32.8 % | 3.37 % | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of formal employment by industry and sex: agrifood systems, Dominican Republic or Jordan?
- Jordan, at 36.84 % against 30.25 % in Dominican Republic as of 2023.
- What is the difference in share of formal employment by industry and sex: agrifood systems between Dominican Republic and Jordan?
- 6.59 %, with Jordan ahead.
- How many years of comparable data are there for Dominican Republic and Jordan?
- 6 years are reported by both, from 2017 to 2023.
- How do Dominican Republic and Jordan rank globally for share of formal employment by industry and sex: agrifood systems?
- Dominican Republic ranks 13th and Jordan ranks 12th of 39 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Share of formal employment by industry and sex: Agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.