Saint Vincent and the Grenadines vs Sub-Saharan Africa: Share of employment by sex in industry: Total employment in agrifood

Saint Vincent and the Grenadines
78.77 %
in 2023
Sub-Saharan Africa
49.6 %
in 2023
Saint Vincent and the Grenadines rank
28th
Sub-Saharan Africa rank
31st

Share of employment by sex in industry: Total employment in agrifood over time

  • Saint Vincent and the Grenadines
  • Sub-Saharan Africa
020406080200020112023

How they compare

Saint Vincent and the Grenadines currently reports 78.77 % against 49.6 % in Sub-Saharan Africa, a difference of 29.17 %.

That makes Saint Vincent and the Grenadines's figure about 1.6 times Sub-Saharan Africa's.

Across all 24 years both countries report, Saint Vincent and the Grenadines has been ahead every year.

Saint Vincent and the Grenadines ranks 28th and Sub-Saharan Africa ranks 31st of 174 countries.

Saint Vincent and the Grenadines has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Saint Vincent and the Grenadines Sub-Saharan Africa Difference Ahead
2000s 81.09 % 50.18 % 30.91 % Saint Vincent and the Grenadines
2010s 81.1 % 50.31 % 30.79 % Saint Vincent and the Grenadines
2020s 79.56 % 50.44 % 29.11 % Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher share of employment by sex in industry: total employment in agrifood, Saint Vincent and the Grenadines or Sub-Saharan Africa?
Saint Vincent and the Grenadines, at 78.77 % against 49.6 % in Sub-Saharan Africa as of 2023.
What is the difference in share of employment by sex in industry: total employment in agrifood between Saint Vincent and the Grenadines and Sub-Saharan Africa?
29.17 %, with Saint Vincent and the Grenadines ahead.
How many years of comparable data are there for Saint Vincent and the Grenadines and Sub-Saharan Africa?
24 years are reported by both, from 2000 to 2023.
How do Saint Vincent and the Grenadines and Sub-Saharan Africa rank globally for share of employment by sex in industry: total employment in agrifood?
Saint Vincent and the Grenadines ranks 28th and Sub-Saharan Africa ranks 31st of 174 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Share of employment by sex in industry: Total employment in agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Saint Vincent and the Grenadines vs Sub-Saharan Africa: Share of employment by sex in industry: Total employment in agrifood. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/share-of-employment-by-sex-in-industry-total-employment-in-agrifood-systems-value-male/st-vincent-and-the-grenadines/sub-saharan-africa/

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About this data

Indicator
Share of employment by sex in industry: Total employment in agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Agrifood systems
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 5,335 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.