Qatar vs Timor-Leste: Share of employment by sex in industry: Total employment in agrifood
Share of employment by sex in industry: Total employment in agrifood over time
- Qatar
- Timor-Leste
How they compare
Qatar currently reports 85.95 % against 50.2 % in Timor-Leste, a difference of 35.75 %.
That makes Qatar's figure about 1.7 times Timor-Leste's.
Across all 24 years both countries report, Qatar has been ahead every year.
Qatar ranks 10th and Timor-Leste ranks 11th of 174 countries.
Qatar has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Qatar | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 88.59 % | 53.68 % | 34.91 % | Qatar |
| 2010s | 86.49 % | 48.98 % | 37.51 % | Qatar |
| 2020s | 86.61 % | 48.25 % | 38.36 % | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of employment by sex in industry: total employment in agrifood, Qatar or Timor-Leste?
- Qatar, at 85.95 % against 50.2 % in Timor-Leste as of 2023.
- What is the difference in share of employment by sex in industry: total employment in agrifood between Qatar and Timor-Leste?
- 35.75 %, with Qatar ahead.
- How many years of comparable data are there for Qatar and Timor-Leste?
- 24 years are reported by both, from 2000 to 2023.
- How do Qatar and Timor-Leste rank globally for share of employment by sex in industry: total employment in agrifood?
- Qatar ranks 10th and Timor-Leste ranks 11th of 174 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Share of employment by sex in industry: Total employment in agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.