Low Income Food Deficit Countries (LIFDCs) vs Timor-Leste: Share of employment by sex in industry: Total employment in agrifood

Low Income Food Deficit Countries (LIFDCs)
48.21 %
in 2023
Timor-Leste
49.8 %
in 2023
Low Income Food Deficit Countries (LIFDCs) rank
6th
Timor-Leste rank
9th

Share of employment by sex in industry: Total employment in agrifood over time

  • Low Income Food Deficit Countries (LIFDCs)
  • Timor-Leste
0204060200020112023

How they compare

Timor-Leste currently reports 49.8 % against 48.21 % in Low Income Food Deficit Countries (LIFDCs), a difference of 1.59 %.

The two have swapped places 3 times across 24 shared years of data; in 2000 it was Low Income Food Deficit Countries (LIFDCs) ahead.

Low Income Food Deficit Countries (LIFDCs) ranks 6th and Timor-Leste ranks 9th of 31 groups.

Across the 3 decades both report, Low Income Food Deficit Countries (LIFDCs) averaged higher in 1 and Timor-Leste in 2.

Head to head by decade

Decade Low Income Food Deficit Countries (LIFDCs) Timor-Leste Difference Ahead
2000s 47.34 % 46.32 % 1.02 % Low Income Food Deficit Countries (LIFDCs)
2010s 47.13 % 51.02 % 3.89 % Timor-Leste
2020s 47.18 % 51.75 % 4.57 % Timor-Leste

Averages of every year both report within each decade.

Frequently asked questions

Which has higher share of employment by sex in industry: total employment in agrifood, Low Income Food Deficit Countries (LIFDCs) or Timor-Leste?
Timor-Leste, at 49.8 % against 48.21 % in Low Income Food Deficit Countries (LIFDCs) as of 2023.
What is the difference in share of employment by sex in industry: total employment in agrifood between Low Income Food Deficit Countries (LIFDCs) and Timor-Leste?
1.59 %, with Timor-Leste ahead.
How many years of comparable data are there for Low Income Food Deficit Countries (LIFDCs) and Timor-Leste?
24 years are reported by both, from 2000 to 2023.
How do Low Income Food Deficit Countries (LIFDCs) and Timor-Leste rank globally for share of employment by sex in industry: total employment in agrifood?
Low Income Food Deficit Countries (LIFDCs) ranks 6th and Timor-Leste ranks 9th of 31 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Share of employment by sex in industry: Total employment in agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Low Income Food Deficit Countries (LIFDCs) vs Timor-Leste: Share of employment by sex in industry: Total employment in agrifood. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 September 2026, from https://agriculture.statizoid.com/compare/share-of-employment-by-sex-in-industry-total-employment-in-agrifood-systems-value-female/low-income-food-deficit-countries-lifdcs/timor-leste-2/

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<a href="https://agriculture.statizoid.com/compare/share-of-employment-by-sex-in-industry-total-employment-in-agrifood-systems-value-female/low-income-food-deficit-countries-lifdcs/timor-leste-2/">Low Income Food Deficit Countries (LIFDCs) vs Timor-Leste: Share of employment by sex in industry: Total employment in agrifood</a> — Statizoid

About this data

Indicator
Share of employment by sex in industry: Total employment in agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 5,335 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.